Sunday, June 13, 2010

Reine de Saba Cake

For Dad's birthday, I made a cake Mom told me about called Reine de Saba cake. It's made with chocolate and almonds, flour, sugar, eggs. It was a success with Dad and the rest of the fam. I love French cooking, even though it's often buttery. I guess you can't eat it all day every day, but it's such a lovely way to prepare food. I want to try some more recipes from Julia Child. Here are the pics of the cake process.
The eggs.

The chocolate.





Delicious!

1 comment:

  1. ooh la la. That looks SO good! I want to eat it right now.

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